TAPPI Visual Inspection Charts
My TAPPI Story: McKenna Goulette
Please Note: This document will be available in PDF format in the "My Electronic Documents" link on the home page once your order has been completed. Please make sure you have the latest version of Acrobat Reader. Click on the Acrobat Reader icon to check for the latest version, it’s FREE. To print a hardcopy of a PDF file correctly you must have a postscript printer. If you are not sure if your printer is a postscript printer please refer to your owner’s manual. A review of the polysulphide (PS) liquor generation methods has been made. By preparing some PS liquors which simulate future possibilities, pilot scale PS-(AQ) pulping studies were conducted. The studies were carried out in a recently acquired pilot plant which can simulate both conventional cooking techniques as well as the latest pulping developments. Two types of pulps were made, type 1 were liner board grade pulps and type 2 were bleachable grade pulps. Type 1 pulps were made by using up to 20% green PS-liquor in conventional PS-AQ pulping. Type 2 pulps were made by adding all PS in the impregnation stage of iso-thermal cooking simulated cooks and applying either NaOH (Soda liquor) or kraft liquor (WL) as the major alkali source.
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Available for Purchase – Conference Proceedings
TAPPI maintains a record of key conference papers, presentations, and other conference publications, available for purchase in a variety of formats.