Green Liquor Clarifiers

Online Course Description:
Green liquor contains undissolved particulate material called "dregs." In order to be reused in the kraft pulping process, the green liquor must be converted back into white liquor. The first step in this process is to purify the green liquor by allowing the dregs to settle in a sedimentation clarifier. This module will provide you an understanding of the purpose, function, and operating principles of green liquor clarifiers.
Language: English
Training Time: Individual Module, 20 minutes
ACCESS: 5 days